• Principles of Food Sanitation

  • 588 | 356
  • ISBN: 978-3-319-67166-6
  • Автор: Norman G. Marriott
  • Язык: English
  • Пишу: latin
  • Тип ресурса: textbook
  • Число страниц: 468
  • Издательский: Springer
  • Год публикации: 2018
  • Выходные данные: Switzerland

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